Blueberry Buckle

1
Teressa Drenth

By
@tdrenth

This is a breakfast favorite in our house. Enjoy this warm with a bit of fruit salad and a nice cup of coffee.

Rating:
★★★★★ 2 votes
Comments:
Serves:
9
Prep:
20 Min
Cook:
30 Min
Method:
Bake

Ingredients

3/4 c
sugar
1/4 c
butter, softened
1 large
egg
1/2 c
milk
2 c
all purpose flour
2 tsp
baking powder
1/2 tsp
salt
2 c
blueberries, fresh or frozen

TOPPING

1/2 c
brown sugar, firmly packed
1/3 c
all purpose flour
1 tsp
cinnamon
1/4 c
butter, softened

How to Make Blueberry Buckle

Step-by-Step

  • 1First make cake batter. Combine sugar, butter and egg. Add milk. Set aside.
  • 2Sift together flour, baking powder and salt. Combine wet and dry ingredients just until combined.
  • 3Fold in blueberries. Pour into a 9" square pan.
  • 4Mix topping ingredients together using pastry cutter until medium crumbs form. Sprinkle over unbaked cake.
  • 5Bake at 375 degrees for 30 minutes. Serve warm.

Printable Recipe Card

About Blueberry Buckle

Main Ingredient: Fruit
Regional Style: American