blondies

(1 rating)
Recipe by
Baby Peanut
New York, NY

After much searching & a little tweaking, I came up with this. I'm very happy, these are buttery, rich, chewy, and sweet as anything. My favorite things to add are dried blueberries & white chocolate chips, although anything goes.

(1 rating)
yield 24 serving(s)
prep time 20 Min
cook time 35 Min

Ingredients For blondies

  • 2 c
    all purpose flour
  • 1 tsp
    baking powder
  • 1/4 tsp
    baking soda
  • 1 tsp
    salt
  • 2/3 c
    dried blueberries
  • 2/3 c
    white chocolate chips
  • 2/3 c
    butter (10 2/3 tsp.)
  • 2 c
    packed brown sugar
  • 2
    beaten eggs
  • 2 Tbsp
    vanilla extract

How To Make blondies

  • 1
    Preheat oven to 350. Mix flour, baking powder, baking soda and salt. Blend well, set aside.
  • 2
    Melt butter, add brown sugar & mix well. Cool slightly. Add to beaten eggs and vanilla, blend well. Add flour mixture a little at a time, mixing well, then chips, berries or whatever you're adding. Spread in well greased 9x13 pan, bake for 35 min.
  • 3
    Cool, cut in squares & remove from pan.

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