blond brownies a la mode

Name: Blond Brownies a la mode
Prep time: 10 min
Cook time: 30 min
Yield: 20
Ingredients: 3/4 cup(s) butter, softened; 2 cup(s) brown sugar; 4 - eggs; 2 teaspoon(s) vanilla; 2 cup(s) flour; 2 teaspoon(s) baking powder; 1 teaspoon(s) salt; 1 1/2 cup(s) pecans, chopped; 1 cup(s) maple syrup; 2 tablespoon(s) butter; 1/4 cup(s) evaporated milk

(1 RATING)

57 Pinches

Stephanie Dodd

Kansas City, MO

Updated on Feb 27, 2011

A great accompaniment to this decadent brownie is Vanilla Bean Ice Cream or a dollop of whipped cream! Decadence at its best!

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prep time 10 Min

cook time 30 Min

method ---

yield 20 serving(s)

Ingredients

3/4 cup butter, softened
2 cups brown sugar
4 - eggs
2 teaspoons vanilla
2 cups flour
2 teaspoons baking powder
1 teaspoon salt
1 1/2 cups pecans, chopped
1 cup maple syrup
2 tablespoons butter
1/4 cup evaporated milk

How To Make blond brownies a la mode

Step 1

In large bowl, cream butter and brown sugar until light and fluffy. Add eggs; one at a time, beating well after each addition. Beat in vanilla. Combine the flour, baking powder and salt; gradually add to the creamed mixture. Stir in pecans.

Step 2

Spread into a greased 9 x 13" baking pan. Bake at 350 degrees for 25 - 30 minutes or until a toothpick inserted near the center comes out clean. Cool on wire rack. Maple Cream Sauce: Combine syrup and butter in a saucepan. Bring to a boil; cook and stir for three minutes. Remove from the heat; stir in milk. Pour over brownies. Cut brownies into squares; cut in half, if desired. Top with ice cream or whipped cream; sprinkle with pecans. ENJOY!!
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