black magic cake
Sorry I can't remember who at church I got this from. It's over 20 years old,.
prep time
15 Min
cook time
35 Min
method
---
yield
Ingredients
- 2 cups all purpose flour
- 2 cups sugar
- 3/4 cup baking cocoa
- 2 teaspoons baking soda
- 1 teaspoon baking powder
- 1/2 teaspoon salt
- 2 - eggs
- 1 cup brewed black coffee
- 1 cup milk
- 1/2 cup vegetable oil
- 2 teaspoons vanilla extract
How To Make black magic cake
-
Step 1Preheat oven to 350 degrees. mix all dry ingredients into a large bowl.
-
Step 2Add eggs and remaining liquid ingredients. Stir until batter is smooth(IT WILL BE THIN) pour into 2 well greased 8-inch round cake pans.
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Step 3Bake for 20 to 30 minutes,or until when tooth pick is inserted in middle of cake and comes out clean,. Frost when cool I frost with buttercream frosting.
- Last Step: Don't forget to share! Post a picture of your finished recipe here and on your favorite social network. Don't forget to tag Just A Pinch and include #justapinchrecipes!
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Category:
Cakes
Tag:
#Quick & Easy
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