black forest spoon dessert

How To Make black forest spoon dessert

• Step 1
  DO NOT MAKE CAKE AS DIRECTED ON BOX.
• Step 2
  Preheat slow cooker on high for 10 minutes
• Step 3
  Spray the cooker with nonfat cooking spray
• Step 4
  In the cooker stir together the pie filling and cake mix until there is no dry cake mix visible. The batter will be very thick and lumpy
• Step 5
  Place a paper towel on top of the slow cooker
• Step 6
  Cook on high for 2 to 2 1/4 hours or until a knife inserted in the center comes out clean.
• Step 7
  Serve directly from the cooker. DO NOT INVERT THIS CAKE!
• Step 8
  Yield: 15 (1/2 cup) servings.
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