birthday cake
Nothing made from scratch here, but one fine dessert.
prep time
30 Min
cook time
45 Min
method
---
yield
8 serving(s)
Ingredients
- 1 box chocolate or white cake mix
- 1 - bag of peanut butter chips
- 1 - gab of choc. chips
- 6 ounces chopped walnuts
- 1 - container cream cheese frosting
How To Make birthday cake
-
Step 1Mix cake according to box directions, then add 3 oz of chopped walnuts & 1/2 bag of choc chips to batter. Pour into bundt pan & cook according to box directions.
-
Step 2When cake has cooled slightly, remove from pan and allow to cool competely.
-
Step 3Frost cake with cream cheese frosting. Melt remainder of choc chips, and the peanut butter chips seperately. Drizzle the choc. chips over the frosted cake allowing it to dry before drizzling the the peanut butter chips. Sprinkle remaining walnuts on top before the peanut butter chips dry.
- Last Step: Don't forget to share! Post a picture of your finished recipe here and on your favorite social network. Don't forget to tag Just A Pinch and include #justapinchrecipes!
Comment & Reviews
ADVERTISEMENT
Just A Pinch Sweepstakes