Real Recipes From Real Home Cooks ®

big ole bill's pineapple walnut cake

Recipe by
Anywhere, AL

This is a moist flavorful cake. The pineapple, walnut and coconut go really well together.

yield serving(s)
prep time 15 Min
cook time 30 Min
method Bake

Ingredients For big ole bill's pineapple walnut cake

  • 2 c
    all purpose flour
  • 2 c
  • 2
  • 2/3 c
    chopped walnuts
  • 1/3 cup
    shredded coconut
  • 2 tsp
    vanilla extract
  • 1 1/2 tsp
    baking soda
  • 1/2 tsp
  • 1 can
    20oz. crushed pineapple with juice
  • 1 pkg
    8oz. cream cheese softened
  • 1 stick
    butter softened
  • 1 tsp
    vanilla extract
  • 16oz
    powdered sugar
  • chopped walnuts for garnish

How To Make big ole bill's pineapple walnut cake

  • 1
    Gather your ingredients
  • 2
    Preheat oven to 350 degrees
  • 3
    Lightly grease a 9 x 13 pan
  • 4
    Mix the flour, sugar, baking soda, salt, vanilla, eggs, coconut, chopped walnuts and pineapple with juice in a mixer bowl and combine thoroughly and pour into 9x13 baking pan
  • 5
    Bake for 25 to 30 minutes take out of the and start cooling it off
  • 6
    While waiting for cake to cool start making your frosting
  • 7
    Beat the cream cheese and butter together until creamy
  • 8
    Add sugar and vanilla and beat until creamy Note: The frosting will be thick
  • 9
    While cake is still warm but not hot poke holes in the cake, put on frosting and garnish with chopped walnuts
  • 10
    Finish cooling and enjoy!

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