big ole bill's pineapple walnut cake

How To Make big ole bill's pineapple walnut cake

• 1

  Gather your ingredients
• 2

  Preheat oven to 350 degrees
• 3

  Lightly grease a 9 x 13 pan
• 4

  Mix the flour, sugar, baking soda, salt, vanilla, eggs, coconut, chopped walnuts and pineapple with juice in a mixer bowl and combine thoroughly and pour into 9x13 baking pan
• 5

  Bake for 25 to 30 minutes take out of the and start cooling it off
• 6

  While waiting for cake to cool start making your frosting
• 7

  Beat the cream cheese and butter together until creamy
• 8

  Add sugar and vanilla and beat until creamy Note: The frosting will be thick
• 9

  While cake is still warm but not hot poke holes in the cake, put on frosting and garnish with chopped walnuts
• 10

  Finish cooling and enjoy!
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