beulah's cake recipe

(1 rating)
Recipe by
Meryl Hausner
Wood-Ridge, NJ

This recipe was given to my mom over 40 years ago. It has stood the test of time and is still requested today.

(1 rating)
prep time 15 Min
cook time 1 Hr

Ingredients For beulah's cake recipe

  • 1 box
    yellow cake mix with pudding
  • 4
    eggs
  • 1/2 c
    oil
  • 1 c
    sour cream
  • 1
    square of baker's chocolate, shaved
  • 1/2 c
    granulated sugar
  • 1/2 c
    nuts, chopped
  • 1/4 tsp
    cinnamon

How To Make beulah's cake recipe

  • 1
    Spray springform or bundt pan with pam.
  • 2
    Combine shaved chocolate, granulated sugar, chopped nuts & cinnamon. Sprinkle this mixture all around bottom of pan and sides, about 1/2 of the mixture.
  • 3
    Mix cake mix with eggs, oil & sour cream. Then sprinkle in some of the nut mixture about 1/4 of this mixture, by cutting through with a knife.
  • 4
    Pour in cake mix, then top with the rest of the nut mixture.
  • 5
    Bake in a springform or bundt pan. Bake at 350 for atleast an hour, or until toothpick comes out clean.

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