best yellow cake with buttermilk

Name: Best Yellow cake with buttermilk
Prep time: 20 min
Cook time: 35 min
Yield: 10
Cuisine: American
Ingredients: 2 stick(s) unsalted butter; 2 cup(s) sugar; 4 - eggs; 2 - egg yolks; 1 teaspoon(s) salt; 3 teaspoon(s) baking powder; 3 cup(s) all purpose flour; 2 cup(s) buttermilk; 2 1/2 teaspoon(s) vanilla flavoring

47 Pinches

wanda sluss

Opelika, AL

Updated on Jun 25, 2015

This is a very moist cake and icing combo

Rate

No Image

prep time 20 Min

cook time 35 Min

method Bake

yield 10-12 serving(s)

Ingredients

2 sticks unsalted butter
2 cups sugar
4 - eggs
2 - egg yolks
1 teaspoon salt
3 teaspoons baking powder
3 cups all purpose flour
2 cups buttermilk
2 1/2 teaspoons vanilla flavoring

How To Make best yellow cake with buttermilk

Step 1

Grease 2 round cake pans Preheat oven to 350 Cream softened butter and sugar Add eggs one at a time Sift dry ingredients and add to sugar mixture

Step 2

Rotate with buttermilk Add vanilla flavoring Bake 30-35 minutes
Step 3

Chocolate Icing for cake: 4 oz. unsalted butter/softened 2/3 c. unsweetened cocoa 3 c. Confectioner Sugar pinch salt 1/4 c. sour cream milk as needed
Last Step: Don't forget to share! Post a picture of your finished recipe here and on your favorite social network. Don't forget to tag Just A Pinch and include #justapinchrecipes!

Discover More

Comment & Reviews

Just A Pinch Sweepstakes