best ever banana cake

Name: Best Ever Banana Cake
Prep time: 15 min
Cook time: 25 min
Yield: 8
Ingredients: 1 cup(s) sugar; 1/4 cup(s) butter; 2 - eggs, separated- beat the whites into soft peaks; 1/4 cup(s) sour milk (add 1/4 tsp of white vinegar to milk and let it sour); 1 teaspoon(s) baking soda; 2 teaspoon(s) baking powder; 2 cup(s) flour; 1 pinch(es) salt; 3 - very ripe bananas mashed

(1 RATING)

78 Pinches

donna greene

Palm Desert, CA

Updated on Jan 4, 2011

My families favorite. Made it for a bake sale and it was gone in a minute. Frost with Brown Sugar Frosting, yummie!!!

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prep time 15 Min

cook time 25 Min

method ---

yield 8 serving(s)

Ingredients

1 cup sugar
1/4 cup butter
2 - eggs, separated- beat the whites into soft peaks
1/4 cup sour milk (add 1/4 tsp of white vinegar to milk and let it sour)
1 teaspoon baking soda
2 teaspoons baking powder
2 cups flour
1 pinch salt
3 - very ripe bananas mashed

How To Make best ever banana cake

Step 1

Cream butter, sugar and egg yolks. Add mashed banana to the creamed butter and sugar.

Step 2

Add sour milk and baking soda.
Step 3

Add in the rest of the dry ingredients, mix well.
Step 4

Fold in the egg whites until incorporated.
Step 5

Bake in 9x13 pan for 25-30 minutes in a 350 degree oven.
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