berry layer cake

Name: Berry Layer Cake
Prep time: 20 min
Cook time: 45 min
Yield: 12
Ingredients: - 1 duncan hines moist deluxe *strawberry* supreme cake mix; - 2/3 cup strawberry jam, divided; - 2 1/2 cups fresh bluebrries, rinsed,drained and divided; - 1 container (8 ounces) cool whip, thawed and divided; - fresh strawberries slices, for garnish

(1 RATING)

58 Pinches 3 Photos

Cammie Barker

Marion, OH

Updated on Aug 5, 2011

Friends & Family Loved it and come back for seconds. Hope Y'all like it

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prep time 20 Min

cook time 45 Min

method ---

yield 12 serving(s)

Ingredients

- 1 duncan hines moist deluxe *strawberry* supreme cake mix
- 2/3 cup strawberry jam, divided
- 2 1/2 cups fresh bluebrries, rinsed,drained and divided
- 1 container (8 ounces) cool whip, thawed and divided
- fresh strawberries slices, for garnish

How To Make berry layer cake

Step 1

Preheat oven to 350.Lightly grease and flour TWO 9-inch round cake pans

Step 2

Prepare , bake cake and cool cake following package directions for Basic recipe.
Step 3

Place 1st cake layer on serving plate. Spred with 1/3 cup jam. Arrange 1 cup blueberries over the jam. Spred half of the Cool Whip on top of blueberries to within 1/2 inch of the cakes edge. Add 2nd layer on top. Repeat with the remaining 1/3 jam, 1 cup blueberries and remaining Cool Whip. Garnish with Strawberry slices and remaining 1/2 blueberriess. Refrigerate util ready to serve.
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