Beer Cake (BOLO DE CEREVEJA)

Beer Cake (bolo De Cereveja) Recipe

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maria maxey

By
@crazychelf

This recipes comes from portugal from my old island AZORES.AND my Tia Marquines ,shared it with me.,

Rating:

★★★★★ 2 votes

Comments:
Serves:
10- 12
Prep:
25 Min
Cook:
50 Min

Ingredients

  • 2 c
    sugar
  • 1 c
    butter, softened
  • 4 large
    eggs, separated,room temperature
  • 1 c
    beer (either light or regular)
  • 3 c
    all purpose flour
  • 1 tsp
    baking power

How to Make Beer Cake (BOLO DE CEREVEJA)

Step-by-Step

  1. PREHEAT OVEN TO 350 *
  2. IN a large bowl,using the high speed of an electric mixer ,or mixing by hand.
  3. BEAT the sugar, with butter, until smooth,about 1 minute or so.BEAT in egg yolks, at medium speed.

    UNTIL the ingredients are fluffy and pale yellow, about 2 to 3 minutes .
  4. POUR in the beer, mixing to blend.ADD the flour and the baking powder and mix thoroughly, for about 1 minute.
  5. IN A Separate clean bowl,and using clean beaters, beat egg whites until stiff.
    Gently fold into the batter .

    POUR into a lightly ,


    greased and floured pan 10 -inch tube pan and bake it preheated oven,until your knife or long toothpick comes out clean.AND THE CAKE springs back
    when lightly pressed with your finger.

    COOK FOR 50 MINUTES . COOL about 5 minutes before removing from the pan.



    ENJOY IT ITS GREAT AND DIFFERENT .YUMMY.?????? Happycook diva maria.

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About Beer Cake (BOLO DE CEREVEJA)

Course/Dish: Cakes, Sweet Breads
Other Tag: Quick & Easy




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