beer cake (bolo de cereveja)

(2 RATINGS)
62 Pinches
davenport, FL
Updated on Nov 16, 2011

This recipes comes from portugal from my old island AZORES.AND my Tia Marquines ,shared it with me.,

prep time 25 Min
cook time 50 Min
method ---
yield 10- 12

Ingredients

  • 2 cups sugar
  • 1 cup butter, softened
  • 4 large eggs, separated,room temperature
  • 1 cup beer (either light or regular)
  • 3 cups all purpose flour
  • 1 teaspoon baking power

How To Make beer cake (bolo de cereveja)

  • Step 1
    PREHEAT OVEN TO 350 *
  • Step 2
    IN a large bowl,using the high speed of an electric mixer ,or mixing by hand.
  • Step 3
    BEAT the sugar, with butter, until smooth,about 1 minute or so.BEAT in egg yolks, at medium speed. UNTIL the ingredients are fluffy and pale yellow, about 2 to 3 minutes .
  • Step 4
    POUR in the beer, mixing to blend.ADD the flour and the baking powder and mix thoroughly, for about 1 minute.
  • Step 5
    IN A Separate clean bowl,and using clean beaters, beat egg whites until stiff. Gently fold into the batter . POUR into a lightly , greased and floured pan 10 -inch tube pan and bake it preheated oven,until your knife or long toothpick comes out clean.AND THE CAKE springs back when lightly pressed with your finger. COOK FOR 50 MINUTES . COOL about 5 minutes before removing from the pan. ENJOY IT ITS GREAT AND DIFFERENT .YUMMY.?????? Happycook diva maria.

Discover More

Category: Cakes
Category: Sweet Breads
Keyword: #Yummy
Keyword: #Great
Keyword: #moist
Keyword: #flavor
Keyword: #very
Keyword: #tasty

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