BAYOU SOUTHSIDE BLONDIES

Bayou Southside Blondies Recipe

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ravishing rubbies

By
@rrsuttles

HAVE AS A DESSERT OR A WONDERFUL SNACK.THESE BLONDIES ARE MOIST AND DELICIOUS

Rating:
★★★★★ 2 votes
Comments:
Serves:
6-8
Prep:
10 Min
Cook:
40 Min

Ingredients

1 c
chopped pecans
1/2 c
melted butter
3 large
eggs
1(18.4)OZ. pkg
yellow cake mix
1(8)OZ. pkg
cream cheese,room temperature
1(16)OZ. box
powdered sugar

Step-By-Step

1COMBINE PECANS,BUTTER,(1)EGG, AND CAKE MIX.STIR UNTIL WELL BLENDED.PRESS INTO THE BOTTOM OF A LIGHTLY GREASED 13X9INCH PAN.SET ASIDE.
2COMBINE(2)EGGS,CREAM CHEESE,AND POWDERED SUGAR IN A LARGE BOWL.BEAT AT MEDIUM SPEED,UNTIL SMOOTH.POUR OVER CAKE MIX LAYER.
3BAKE AT 325 DEGREES FOR (40)MINUTES OR UNTIL CHEESE MIXTURE IS SET.REMOVE FROM OVEN AND LET COOL COMPLETELY IN PAN,ON WIRE COOLING RACK.

About BAYOU SOUTHSIDE BLONDIES

Course/Dish: Cakes
Hashtags: #delicious, #moist