Basic Butter Cake

Basic Butter Cake Recipe

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Jamallah Bergman

By
@pmyodb1

It all starts with your basic ingredient......BUTTER......and who in the hell doesn't love butter!

Rating:

★★★★★ 1 vote

Comments:
Serves:
1 9inch cake
Prep:
15 Min
Cook:
55 Min

Ingredients

  • 1 1/2 c
    all purpose flour
  • 1 1/2 tsp
    baking powder
  • 1/4 tsp
    salt
  • 1 c
    butter,softened (2 sticks)
  • 1 c
    sugar
  • 2 tsp
    vanilla extract
  • 4 large
    eggs, at room temp
  • 3/4 c
    milk

How to Make Basic Butter Cake

Step-by-Step

  1. Preheat oven to 350. Butter and flour 2 9 inch round cake pan.Line with waxed paper and butter the paper. Sift flour,baking powder and salt into a large bowl. Beat the butter,sugar and vanilla in a large bowl with an electric mixer at medium speed until creamy. Add eggs,one at a time,until just blended after each addition. With mixer at low speed, gradually beat in dry ingredients, alternating with the milk. Spoon the batter into the prepared pan.
  2. Bake for 45-55 minutes or until a toothpick inserted comes out clean. Cool the cake in the pan for 10 minutes. Turn out onto a rack. Carefully remove the waxed paper and let cool completely.

Printable Recipe Card

About Basic Butter Cake

Course/Dish: Cakes
Other Tag: Quick & Easy




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