banana, peanut butter, chocolate, caramel ice cream dessert
This dessert is so yummy and wonderful. People will not believe you made this. Plus, they will ask you how on earth you did it. Don't tell... lol. This is good for potluck meals. You can keep this in your freezer for up to six months. Just keep it covered well. Take some whenever you want and put it back. You take this to your family and friends, and they will think you worked forever to make this. I have also used peanut butter ice cream sandwiches to make this. They have them at Walmart.
Blue Ribbon Recipe
We loved the combination of flavors in this easy summertime dessert. Ice cream sandwiches are a sturdy base for this cake. Peanut butter ice cream sandwiches might be seasonal because we couldn't find them. So, we used vanilla ice cream sandwiches. We loved the layer of hot fudge mixed with crunchy peanut butter. Heath bits add texture and, along with the caramel sauce, add a little more richness. Sliced bananas are delicious with the chocolate, peanut butter, and caramel. Frosted with whipped topping, a sprinkle of nuts, and drizzles of chocolate sauce and caramel, this is an easy dessert for any summer gathering.
Ingredients
- 2 boxes ice cream sandwiches
- 1 jar hot fudge sauce (16 oz)
- 3/4 cup peanut butter with nuts
- 2 - 3 medium bananas
- Smucker's caramel sauce
- Heath bits (toffee bits)
- 8 ounces frozen whipped topping, thawed
- chopped nuts, for serving
- chocolate sauce, for serving
How To Make banana, peanut butter, chocolate, caramel ice cream dessert
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Step 1Line the bottom of a 9x13-inch dish with a layer of ice cream sandwiches. Cut to fit the pan. Put it in the freezer, along with the remaining ice cream sandwiches, while making hot sauce.
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Step 2Empty hot fudge into a bowl and heat. Do not boil. When warm, stir peanut butter into hot fudge until smooth. Cool just a bit.
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Step 3Then spread over ice cream sandwiches. You will see nuts from the peanut butter come through.
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Step 4Slice bananas over the top to cover the ice cream sandwiches. Then drizzle caramel sauce over bananas. Use as much as you'd like.
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Step 5Then sprinkle Heath bits over top using as many as you'd like.
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Step 6Then add another layer of the ice cream sandwiches.
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Step 7Add Cool Whip.
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Step 8Cover very well. Freeze for at least 1 hour.
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Step 9When ready to serve, sprinkle with nuts. Drizzle with chocolate and caramel.
- Last Step: Don't forget to share! Post a picture of your finished recipe here and on your favorite social network. Don't forget to tag Just A Pinch and include #justapinchrecipes!