Banana Toffee Cake

Banana Toffee Cake Recipe

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Patsy Fowler


this is a good cake that is loved by everyone


★★★★★ 1 vote

10 Min
30 Min


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  • 1 pkg
    (8 oz) cream cheese
  • 1/2 c
  • 3/4 c
    brown sugar
  • 1/2 c
  • 2
  • 1 c
    mashed bananas
  • 2 tsp
    vanilla extract
  • 2 1/4 c
  • 1 1/2 tsp
    baking powder
  • 1/2 tsp
    baking soda
  • 1 c
    toffee baking bits
  • 1/2 c
    chocolate chips, mini
  • 2 Tbsp
    brown sugar
  • 2 tsp

How to Make Banana Toffee Cake


  1. cream the cream cheese, butter and sugars until light and fluffy.
  2. add the eggs, bananas and vanilla and cream again.
  3. sift together the salt, flour, baking powder and baking soda.
  4. slowly add the flour mixture to the creamed mixture.
  5. in a small bowl, combine the toffee bits, chocolate chips, brown sugar and cinnamon.
  6. stir 1/2 cup of this into the batter. spread the batter in a greased 9x13 inch pan.
  7. top with the rest of the topping ingredients. bake at 350 for 30-35 minutes.

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About Banana Toffee Cake

Course/Dish: Cakes
Other Tag: Quick & Easy

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