banana surprise

Name: Banana Surprise
Prep time: 15 min
Cook time: 1 h
Yield: 16
Cuisine: American
Ingredients: 5 tablespoon(s) butter or margarine; 1 cup(s) quick oats; 1 box(es) 9.9 oz. box of coconut pecan frosting mix; 4 medium bananas (mashed); 4 medium eggs; 1 cup(s) milk; 1 box(es) 1.25 pound box yellow cake mix

(1 RATING)

49 Pinches 1 Photo

Teena Hval

Milwaukie, OR

Updated on Nov 10, 2011

Super easy and quick to make. A nice way to use up ripe bananas. And only 7 ingredients.

Rate

prep time 15 Min

cook time 1 Hr

method Bake

yield 16 serving(s)

Ingredients

5 tablespoons butter or margarine
1 cup quick oats
1 box 9.9 oz. box of coconut pecan frosting mix
4 medium bananas (mashed)
4 medium eggs
1 cup milk
1 box 1.25 pound box yellow cake mix

How To Make banana surprise

Step 1

Preheat oven to 350 degrees. In medium pan, melt butter, add oatmeal and frosting mix.(Do not follow box directions). Mix until crumbly, set aside.

Step 2

In a large bowl, blend bananas, eggs & milk. Beat w/ mixer at medium speed for 1 min. Add yellow cake mix (do not follow box directions). Mix until well blended.
Step 3

Pour alternate layers of frosting mixture and cake mixture into greased bundt pan, starting and ending with frosting mixture. Press last layer down with spoon to moisten.
Step 4

Bake 1 hour. cool 15 minutes before removing from pan. HINT: for best results, use very ripe bananas.
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