banana split ice box cake

Name: Banana Split Ice Box Cake
Prep time: 30 min
Yield: 10
Cuisine: Southern
Ingredients: 16 ounce(s) whipped cream topping, thawed; 8 ounce(s) sour cream; 1 package(s) 3.4 oz instant vanilla pudding mix; 1 can(s) 8 oz crushed pineapple, drained; 24 - whole graham crackers; 2 medium bananas, sliced (rounds); ## TOPPINGS; - chocolate syrup; 1 pint(s) halved fresh strawberries; - additional banana slices; 1/2 small jar walnuts in syrup (optional)

(2 RATINGS)

265 Pinches 1 Photo

Angela Pitts

Burlington, NC

Updated on Jul 4, 2012

My family loved this recipe! My husband found this in a Taste Of Home magazine and we tweaked the recipe a little. The graham crackers get nice and soft as the dessert chills over night, it's just heavenly! :)

Rate

prep time 30 Min

cook time

method Refrigerate/Freeze

yield 10 serving(s)

Ingredients

16 ounces whipped cream topping, thawed
8 ounces sour cream
1 package 3.4 oz instant vanilla pudding mix
1 can 8 oz crushed pineapple, drained
24 - whole graham crackers
2 medium bananas, sliced (rounds)
TOPPINGS
- chocolate syrup
1 pint halved fresh strawberries
- additional banana slices
1/2 small jar walnuts in syrup (optional)

How To Make banana split ice box cake

Step 1

In a large bowl, mix first 3 ingredients until blended; then fold in pineapple. Fill a pastry bag (or plastic Ziploc bag) with mixture and cut small hole in corner.

Step 2

On a flat serving plate, arrange four crackers in a rectangle. Pipe about 1 cup of mixture over crackers; top with 1/4 cup of banana slices. Repeat layers 5 times. Cover and refrigerate overnight (or all day).
Step 3

Before serving, top strawberries and banana slices (and walnuts if you prefer); and drizzle with chocolate syrup. It tastes just like a banana split!
Step 4

COMMENT: This is a VERY sweet dessert, so watch your portion sizes...even though you may be tempted to grab a large piece! I hope you enjoy. Another Option: Experiment by adding Blueberries to the topping (instead of bananas on the top layer)!
Last Step: Don't forget to share! Post a picture of your finished recipe here and on your favorite social network. Don't forget to tag Just A Pinch and include #justapinchrecipes!

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