A delicious, easy to make cake that will please everyone.
prep time25 Min
graham cracker crumbs
(20 oz.) crushed pineapple, drained
(16 oz.) carton cool whip
chopped maraschino cherries
How To Make
Make crust with graham cracker crumbs and butter; press into 13 X 9 inch pan.
Mix powdered sugar, eggs, and butter for 15 minutes with electric mixer. Pour on crust.
Slice bananas and arrange on top. Add crushed pineapple on top evenly.
Cover with Cool Whip; sprinkle with nuts and cherries.
Cover and chill overnight.
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