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Ingredients
- 2 1\2 sticks butter
- 2 cups graham crackers, crushed
- 2 cups powder sugar
- 2 - eggs
- 1 - large can crushed pineapple, drained
- 3 to 5 - bananas
How To Make banana split cake
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Step 1Mix half a stick of butter with the crumbs, spread in a 9 by 13 pan.
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Step 2beat powdered sugar, eggs, and 2 sticks butter for 10 minutes with a mixer. spread over crust.
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Step 3add pineapples an bananas then top with cool whip, chill for several hours , ( chill over night is better) You may add cherriesnutschocolate saucecramel saucestraberriesetc......
- Last Step: Don't forget to share! Post a picture of your finished recipe here and on your favorite social network. Don't forget to tag Just A Pinch and include #justapinchrecipes!
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