Banana Sour Cream Walnut Loaf

Name: Banana Sour Cream Walnut Loaf
Yield: 6
Cuisine: American
Ingredients: 2/3 c butter; 1 1/2 c white and brown sugar mixed; 2 3/4 c sifted flour; 1 tsp baking powder; 1 tsp baking soda; 1/2 tsp salt; 1/2 c sour cream; 1 c chopped walnuts; 2 eggs; 1 1/2 banana

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By Penney Goodwin
@penneypepper

This was given to me by a dear neighbor and a great cook !!

Rating:

★★★★★ 1 vote5

Comments:

3 Comments

Serves:

Method:

Bake

Ingredients

Add to Grocery List

2/3 c

butter
1 1/2 c

white and brown sugar mixed
2 3/4 c

sifted flour
1 tsp

baking powder
1 tsp

baking soda
1/2 tsp

salt
1/2 c

sour cream
1 c

chopped walnuts
2

eggs
1 1/2

banana

How to Make Banana Sour Cream Walnut Loaf

Step-by-Step

Cream butter and sugar till light and fluffy. Add eggs and banana,beat well.
Sift together flour, powders and salt.Add alternately with sour cream stirring just to blend.( I add mini chocolate chips and coconut )
Grease and flour pans on BOTTOM ONLY.Spoon batter into two medium size bread pans.(4 1/2 x 8 1/2 )or one large bread pan.
Bake @ 350 degrees for 50- 60 min. Cool 20 min then remove from pans.
ENJOY

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