banana crunch bread
(2 ratings)
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This is my mother's banana bread recipe. Everyone makes banana bread, by my mother's is really the best. I hope you agree.
(2 ratings)
yield
serving(s)
prep time
10 Min
cook time
1 Hr
Ingredients For banana crunch bread
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2 lgbananas
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1 csugar
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2eggs
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3 Tbspmilk
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2 cflour
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1/2 tspsalt
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1/2 tspbaking soda
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1/2 tspbaking powder
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1/2 cbutter, melted
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1/2 tspvanilla extract
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1/2 cnuts
How To Make banana crunch bread
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1Grease and flour bread pans. Beat together bananas, sugar, and eggs until light in color. Stir in milk. Sift together and add flour, salt, baking soda and baking powder. Mix thoroughly. Stir in butter, vanilla and nuts. Pour into loaf pans and bake in a 350 degree oven for one hour.
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