banana coffee cake
(1)
I got this recipe off of the Breadbeckers website. I used freshly ground soft white berries. This cake is so moist and delicious.
(1)
yield
12 serving(s)
prep time
10 Min
cook time
30 Min
Ingredients For banana coffee cake
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3 chalf whole wheat flour & half white or use all freshly ground soft white berries
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1 tspsalt
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1 tspbaking powder
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1/2 tspbaking soda
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1/2 tspnutmeg
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2 cmashed ripe banana
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2/3 choney
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1/3 coil, melted butter or applesauce
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2 tspvanilla
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2 lgeggs
- TOPPING
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1/2 cbrown sugar
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2 Tbspwater
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1 1/2 Tbspbutter
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1/4 cwalnuts
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1/4 cunsweetened coconut (if using sweetened just reduce amount of brown sugar)
How To Make banana coffee cake
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1Combine dry ingredients.
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2Combine bananas, honey, oil, vanilla & eggs until well blended.
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3Add flour mixture & beat well.
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4Pour batter in well greased 13 x 9 baking pan.
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5Bake at 350' for about 30 minutes or until a toothpick inserted comes out clean.
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6Place all the topping ingredients in a small saucepan.
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7Simmer for 1 minutes over medium heat while stirring.
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8Remove from heat & stir in the coconut & nuts.
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9Spread over the cake.
- Last Step: Don't forget to share! Make all your friends drool by posting a picture of your finished recipe on your favorite social network. And don't forget to tag Just A Pinch and include #justapinchrecipes so we can see it too!
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