banana cake

Name: Banana Cake
Prep time: 15 min
Cook time: 30 min
Ingredients: 1 - white cake mix follow the package for eggs, oil and water (use whole eggs not egg whites though); 2 - bananas mashed; 2 teaspoon(s) baking soda; 2 tablespoon(s) flour; ## FROSTING; 1 - small package vanilla instant pudding mix; 1 1/2 cup(s) milk; 1 package(s) cool whip

(1 RATING)

103 Pinches 1 Photo

Anne Dettbarn

Miami, FL

Updated on Sep 19, 2011

This is recipe I got from my mother's next door neighbor Florence. It is so simple yet it disappears when ever i make it. I have made it for birthdays and baby showers and it is ALWAYS a big hit

Rate

prep time 15 Min

cook time 30 Min

method ---

yield

Ingredients

1 - white cake mix follow the package for eggs, oil and water (use whole eggs not egg whites though)
2 - bananas mashed
2 teaspoons baking soda
2 tablespoons flour
FROSTING
1 - small package vanilla instant pudding mix
1 1/2 cups milk
1 package cool whip

How To Make banana cake

Step 1

Bake according to package directions in a 13 x 9 inch cake pan let cool and spread on frosting. Keep chilled. Frosting 1 small package Vanilla Instant Pudding mix with 1 1/2 cups milk then add to One package of Cool Whip THATS IT!
Last Step: Don't forget to share! Post a picture of your finished recipe here and on your favorite social network. Don't forget to tag Just A Pinch and include #justapinchrecipes!

Discover More

Comment & Reviews

Just A Pinch Sweepstakes