Banana Bread Brownies

1
Lisa Walker

By
@Lisak73

I made these last night and oh they are very good, I would prefer without icing as its super sweet and I am not one for really sweet things but my family LOVES them lol

Rating:

☆☆☆☆☆ 0 votes

Comments:
Method:
Bake

Ingredients

  • WHAT YOU NEED

  • ·
    1-1/2 cup sugar
  • ·
    1 cup sour cream
  • ·
    1/2 cup. butter, softened
  • ·
    2 eggs
  • ·
    4 ripe bananas, mashed
  • ·
    2 tsp. vanilla extract
  • ·
    2 cups all purpose flour
  • ·
    1 tsp. baking soda
  • ·
    3/4 tsp. salt
  • ICING

  • ·
    1/2 c. butter
  • ·
    4 c. powdered sugar
  • ·
    1-1/2 tsp. vanilla extract
  • ·
    3 tbsp. milk

How to Make Banana Bread Brownies

Step-by-Step

  1. 1. Heat oven to 350F. Spray a 13 x 9 pan with cooking spray
  2. To make the bars, Beat together sugar, sour cream, butter, and eggs until creamy. I used my Kitchen aid. Blend in bananas and vanilla extract. Add flour, baking soda, salt, and blend for 1 minute.
  3. 2. Spread batter evenly into pan. Bake 35 to 40 minutes or until golden brown.
  4. For frosting,
    Heat butter in a large saucepan over medium heat until boiling. Remove from heat. Add powdered sugar, vanilla extract and milk. Whisk together until smooth. Using a spatula, spread the butter frosting over the warm bars, the frosting will be easier to spread while the bars are still warm. Enjoy

Printable Recipe Card

About Banana Bread Brownies

Course/Dish: Cakes
Main Ingredient: Flour
Regional Style: Canadian
Other Tags: Quick & Easy For Kids



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