banana and chocolate chip cake
(1 RATING)
i adapted this from an american recipe i found on here for peanut butter chocolate chip banana bread, after converting it to engish measurements i made a few variations.
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prep time
30 Min
cook time
2 Hr
method
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yield
Ingredients
- 230 grams butter, softened
- 230 grams caster sugar
- 200 grams brown sugar
- 4 large eggs
- 4 - bananas
- 220 grams self raising flour
- 120 grams chocolate chips
How To Make banana and chocolate chip cake
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Step 1Pre-heat the oven to 160 degrees and grease a 20cm large cake tin make sure its a deep one.
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Step 2Use a large mixing bowl, cream together butter, caster sugar and brown sugar.
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Step 3Mash up with a fork or puree the bananas in a blender and mix together with the above.
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Step 4Add flour slowly to the wet mixture and whisk together bit by bit.
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Step 5Stir in the chocolate chips and pour into the prepared tin.
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Step 6Bake for roughly 2 hours or until you can prick with a knife in the centre and the knife comes out clean.
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