Ayuh, these be Maine-ah whoopie pies
By
Denise Bernius
@dbernius08
1
Ingredients
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WHOOPIE PIE SHELLS
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4 csifted flour
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2 tspsalt
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2 tspbaking soda
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1 cbaking cocoa
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2 csugar
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1 chot water
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1/2 cbutter, softened
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1/2 cshortening
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1 csour milk
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2eggs
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1 tspreal vanilla extract
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WHOOPIE PIE FILLING
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6 Tbspmarshmallow fluff
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4 Tbspvanilla extract (this is not a typo)
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4 Tbspflour
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4 Tbspmilk
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4 cconfectioners' sugar
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1 1/2 cshortening
How to Make Ayuh, these be Maine-ah whoopie pies
- For the Whoopie Pie shells, start by sifting together the dry ingredients in a bowl. Set aside. In a separate bowl, mix together shortening, butter, sugar, eggs and vanilla. Add milk, cocoa and hot water. Then add the dry ingredients. Scoop large rounded (tea- or table-) spoonfuls of batter onto a greased cookie sheet and space at least 2" apart. Bake at 350 degrees for 10 minutes.
- For the filling, add all ingredients in a bowl and beat until smooth. Then place a scoop (or two...or three) of filling between two of the shells and enjoy!