Aunt Ruthies Pinapple Cake

Mary Nell Forester


My friend Ruth who we all call Aunt Ruthie gave me this recipe. It is a hit!


★★★★★ 1 vote

15 Min
30 Min


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1 can(s)
# 2 size can of crushed pineapple
2 c
2 tsp
baking soda
2 tsp
1 pinch
of salt
1 c
for the icing mix
1 pkg
cream cheese
2 c
powdered sugar
1 stick
1 tsp
pecans to garnish

How to Make Aunt Ruthies Pinapple Cake


  • 1Mix all cake ingredients in large bowl and put in a greased 9x11 cake pan. Bake at 350 degrees for 30 minutes
  • 2While cake is baking make the icing and ice cake while it is still hot. The icing is thick and it will cook some on the hot cake melting into the cake a little but also will seal off.

Printable Recipe Card

About Aunt Ruthies Pinapple Cake

Course/Dish: Cakes, Fruit Desserts
Other Tag: Quick & Easy

Show 4 Comments & Reviews

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