Aunt Ruthies Pinapple Cake

1
Mary Nell Forester

By
@ozarklady

My friend Ruth who we all call Aunt Ruthie gave me this recipe. It is a hit!

Rating:

★★★★★ 1 vote

Comments:
Prep:
15 Min
Cook:
30 Min

Ingredients

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  • 2
    eggs
  • 1 can(s)
    # 2 size can of crushed pineapple
  • 2 c
    flour
  • 2 tsp
    baking soda
  • 2 tsp
    vanilla
  • 1 pinch
    of salt
  • 1 c
    pecans
  • ·
    for the icing mix
  • 1 pkg
    cream cheese
  • 2 c
    powdered sugar
  • 1 stick
    butter
  • 1 tsp
    vanilla
  • ·
    pecans to garnish

How to Make Aunt Ruthies Pinapple Cake

Step-by-Step

  1. Mix all cake ingredients in large bowl and put in a greased 9x11 cake pan. Bake at 350 degrees for 30 minutes
  2. While cake is baking make the icing and ice cake while it is still hot. The icing is thick and it will cook some on the hot cake melting into the cake a little but also will seal off.

Printable Recipe Card

About Aunt Ruthies Pinapple Cake

Course/Dish: Cakes, Fruit Desserts
Other Tag: Quick & Easy




Show 4 Comments & Reviews

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