Aunt Louise's Fruit Cake

Morgan Chicarelli


Center of cake is canned blueberry pie filling.


★★★★★ 1 vote

45 Min


How to Make Aunt Louise's Fruit Cake


  1. Mix all ingredients together.
  2. Place 2/3 of batter into a pan.
  3. Spread 1 can blueberry pie filling onto.
  4. Top of with remaining batter and bake for 45 minutes at 350 degrees.

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About Aunt Louise's Fruit Cake

Course/Dish: Cakes, Fruit Desserts
Other Tag: Quick & Easy
Hashtag: #fruitcake

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