"Applesauce Raisin Bread"

Applesauce Raisin Bread Recipe

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FREDA GABLE

By
@cookin4me

This is a "really QUICK" way to make a moist and Yummy raisin bread. The Longer this sits the better it gets. Honestly.
This also freezes well for Holiday Gifts.

Rating:

★★★★★ 2 votes

Comments:
Serves:
one loaf or 12 slices
Prep:
10 Min
Cook:
1 Hr

Ingredients

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  • 2 1/3 C
    bisquick original
  • 3
    eggs
  • 1 C
    brn sugar
  • 1 1/2 c
    applesauce
  • 1/2 C
    vegetable oil
  • 1/2 tsp
    cinnamon
  • 1 tsp
    pure vanilla extract ( not imitation)
  • 1 1/2 C
    raisins

How to Make "Applesauce Raisin Bread"

Step-by-Step

  1. Beat eggs, add sugar, applesauce, oil & vanilla in mixing bowl. Beat until mixed.
  2. Add: Bisquick, mix well.
    Stir in raisins, pour into oiled loaf pan.
  3. Bake: @ 350 until top springs back when touched. (about 1 hr.)some ovens a little more. will be a nice golden brown top.
    NORE: This will rise a lot and the top will usually split before its done.
  4. wrap in foil while warm.
    serve warm or freeze till your ready for a snack.
    this makes wonderful gifts.

Printable Recipe Card

About "Applesauce Raisin Bread"

Course/Dish: Cakes, Sweet Breads
Other Tag: Quick & Easy




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