applesauce cake

Name: Applesauce Cake
Prep time: 20 min
Cook time: 40 min
Yield: 6
Ingredients: 1/2 cup(s) butter, softened; 1 cup(s) sugar; 1 cup(s) applesauce (cold); 2 cup(s) all purpose flour; 1 teaspoon(s) baking soda; 1 teaspoon(s) cinnamon; 1/4 teaspoon(s) gound cloves; 1/2 cup(s) raisins; 1/2 cup(s) chopped nuts

(1 RATING)

64 Pinches

Priscilla Smith

Baltimore, MD

Updated on Nov 4, 2012

My grandmother used to make this moist cake.

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prep time 20 Min

cook time 40 Min

method ---

yield 6-8 serving(s)

Ingredients

1/2 cup butter, softened
1 cup sugar
1 cup applesauce (cold)
2 cups all purpose flour
1 teaspoon baking soda
1 teaspoon cinnamon
1/4 teaspoon gound cloves
1/2 cup raisins
1/2 cup chopped nuts

How To Make applesauce cake

Step 1

Preheat oven to 350 degrees. Grease and flour an 8 inch square pan.

Step 2

In large bowl, cream butter with sugar. Add applesauce, beat well. Stir in flour, baking soda, and spices. Add raisins and nuts. Stir. Pour batter into pan. Bake for 40 minutes, or until toothpick inserted in center comes out clean. Serve warm.
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