applesauce bunt cake

(1 rating)
Recipe by
Tracy Hunter
noblesville, IN

i needed a recipe for a family function, and i found a applesauce cake recipe. i dressed it up a bit and here it is, and by the way, it is wonderful!

(1 rating)
yield 12 -16
prep time 20 Min
cook time 1 Hr

Ingredients For applesauce bunt cake

  • 1 c
    vegetable shortening or butter
  • 2 c
    sugar
  • 2 tsp
    baking soda
  • 2 tsp
    cinnamon
  • 1 tsp
    pumpkin pie spices
  • 2
    eggs
  • 4 c
    self rising flour
  • 16 oz
    applesauce
  • 1 pkg
    vanilla instant pudding

How To Make applesauce bunt cake

  • 1
    cream together shortening and sugar, mix applesauce and baking soda, combine the two mixtures. add eggs one at a time making sure the first is well mixed before adding next one. add spices and flour. batter will be thick.
  • 2
    preheat oven to 350 degrees, pour batter in a well greased and floured bunt pan. bake for 1 hour or until knife comes out clean. let cool 20 minutes and invert onto a cake plate. glaze or serve as is. **I have added vanilla pudding to the recipe, as the cake was a little dry after a day, this fixes that issue**

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