Apple Flambe

Name: Apple Flambe
Yield: 0
Ingredients: 1 pkg spice cake mix; 1 can(s) apple pie filling; 8 oz frozen whipped topping, thawed; 2 fresh apples, sliced into rings; cinnamon, lemon rind shavings, butter; 2 oz brandy

No Photo

Have you made this?

Share your own photo!

By Jacki Allen
@jackio46

A great finish to a dinner party!

Rating:

★★★★★ 1 vote5

Ingredients

1 pkg

spice cake mix
1 can(s)

apple pie filling
8 oz

frozen whipped topping, thawed
2

fresh apples, sliced into rings
·

cinnamon, lemon rind shavings, butter
2 oz

brandy
Add Ingredients to Grocery List

How to Make Apple Flambe

Step-by-Step

Bake cake as directed for 8-inch rounds. Cool and split each layer in two. Spread pie filling, cinnamon, lemon rind between each layer.
Ring outer edge with whipped topping. Saute apple slices in butter and place on top of cake. Just before serving, heat brandy and pour over apples. Flame and serve immediately!

Printable Recipe Card

About Apple Flambe

Course/Dish: Cakes

Caramel Pecan Apple Dump Cake

Blue Ribbon Apple Bundt Cake

Grandma's Secret Apple Brownies!

Lemon Desserts To Turn a Bad Day Around

When life hands you lemons, skip the lemonade and make a dessert. Tart, tangy, and sweet, they’re a scrumptious way to end a meal. We know dessert can turn a bad day around. When you add bright and refreshing lemon flavor to the recipe, we promise they’ll be smiles all around.

Recipes for All You Lemon Lovers

In warmer weather, my taste buds gravitate towards lemon. Sweet and savory, I look for ways to incorporate their wonderful tart flavor into my meals. If you love lemon anything as I do, you’re going to want to try these Blue Ribbon recipes. Homemade waffles are an easy breakfast. Jamallah Bergman’s (Atlanta, GA) Lemon Poppy […]

20 Spring Salad Recipes

Fresh, bright, and bursting with flavor, these springtime salads are healthy and delicious. Using seasonal ingredients, these spring salads are full of asparagus, radishes, peas, avocados, berries, lemon, and mint – making for one tasty side dish or main meal. Who knew we would love salads so much? Get ready to Pinch these spring salads!