apple coffee cake

Name: Apple Coffee Cake
Prep time: 15 min
Cook time: 30 min
Yield: 8
Ingredients: 1/4 cup(s) butter or margarine, softened; 3/4 cup(s) sugar; 1 - egg; 1 1/2 cup(s) all purpose flour; 2 teaspoon(s) baking powder; 1/2 teaspoon(s) ground nutmeg; 1/4 teaspoon(s) salt; 2/3 cup(s) milk; 1 teaspoon(s) vanilla extract; 1 cup(s) finely chopped cooking apples; 1/3 cup(s) sugar; 1 teaspoon(s) cinnamon

(1 RATING)

39 Pinches

ann wilson

the villages, FL

Updated on Sep 17, 2013

Prepared by Sue Campbell of The Villages, FL on 9/16/2013

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prep time 15 Min

cook time 30 Min

method ---

yield 8-10 serving(s)

Ingredients

1/4 cup butter or margarine, softened
3/4 cup sugar
1 - egg
1 1/2 cups all purpose flour
2 teaspoons baking powder
1/2 teaspoon ground nutmeg
1/4 teaspoon salt
2/3 cup milk
1 teaspoon vanilla extract
1 cup finely chopped cooking apples
1/3 cup sugar
1 teaspoon cinnamon

How To Make apple coffee cake

Step 1

Cream butter and then gradually add 3/4 cup sugar, beating well. Add egg and mix well.

Step 2

Combine flour, baking powder, nutmeg and salt. Add to creamed mixture alternating with milk--begin and end with milk. Mix well after each addition. Stir in vanilla.
Step 3

Pour into a greased and floured 9 inch pan. Combine apples, 1/3 cup sugar and cinnamon and mix well. Spread the apple mixture over the batter.
Step 4

Bake at 375 for 25-30 minutes. Makes a 9 inch coffee cake.
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