Apple cheesecake bars w/ caramel sauce

Apple Cheesecake Bars W/ Caramel Sauce Recipe

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sherry monfils


A great lucsious cake!


★★★★★ 1 vote

35 Min
40 Min


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1 c
1 c
whole wheat flour
1/2 c
packed light brown sugar
2 stick
soft butter
8 oz pkgs softened cream cheese
3/4 c
plus 2 tbsp sugar, divided
1-1/2 tsp
3 large
grannysmith apples, peeled, cored and finely chopped
1/2 tsp
1/4 tsp
ground nutmeg
1 c
packed light brown sugar
1 c
1/2 c
quick cooking oats
1 stick
soft butter
1/2 c
smuckers caramel topping

How to Make Apple cheesecake bars w/ caramel sauce


  • 1Heat oven to 350. Spray a 9" x 13" pan w/ cooking spray. In medium bowl, combine 1 cup flour, 1 cup whole wheat flour and 1/2 cup brown sugar. W/ 2 forks, cut in 2 stcks butter until crumbly. Press mix into bottom of pan. Bake 15 mins.
  • 2In lg bowl, beat cream cheese, 3/4 cup sugar until smooth. Beat in eggs, 1 at a time. Stir in vanilla. Pour mix over crust.
  • 3In another bowl, combineApples, cinnamon , 2 tbsp sugar and nutmeg. Sprinkle over cream cheese mix. In another bowl, combine remaining brown sugar, 1 cup flour, oats and butter, mix well. Sprinkle over apples. Bake 40 mins, or until set. Drizzle w/ caramel sauce and let cool. Cut into bars.

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About Apple cheesecake bars w/ caramel sauce

Course/Dish: Cakes, Pies, Fruit Desserts
Dietary Needs: Vegetarian
Other Tag: For Kids
Hashtags: #apple, #sauce, #caramel, #bars

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