Apple Cake / Caramel Glaze

13
Cassie *

By
@1lovetocook1x

This is a very tasty, moist, dense cake you will love. Your home will smell heavenly...:))

Enjoy!!

My photos

Rating:

★★★★★ 5 votes

Comments:
Serves:
12
Prep:
15 Min
Cook:
1 Hr
Method:
Bake

Ingredients

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  • 1 tsp
    cinnamon
  • 1/4 c
    sugar
  • 4
    apples, peeled, chopped small
  • 3
    eggs
  • 1 c
    oil
  • 2 c
    sugar
  • 2 c
    flour
  • 1/2 tsp
    baking soda
  • 1 tsp
    cinnamon
  • GLAZE

  • 2 Tbsp
    butter
  • 1/2 c
    brown sugar, packed
  • 2 Tbsp
    milk
  • ·
    chopped pecans, optional
  • ·
    you may want to double the glaze...i hadn't made this cake in some time...forgot i doubled it, but didn't this time

How to Make Apple Cake / Caramel Glaze

Step-by-Step

  1. Preheat oven to 350 degree F.

    Grease a Bundt or tube pan.
    Combine cinnamon and sugar and coat pan with mixture.
  2. Mix apples, eggs and oil with electric mixer.
  3. Add flour, sugar, baking soda, and cinnamon; mix well. ( batter will be thick ).
  4. Pour into pan and bake about 1 hour or until a toothpick inserted in center comes out clean.
  5. Allow cake to rest in pan for at least 10 minutes before inverting onto a cake plate.
  6. Combine butter, brown sugar and milk in a saucepan. Bring to a boil and cook for 1 minute. Spoon over cake. Allow to cool before serving.
  7. Enjoy!

Printable Recipe Card

About Apple Cake / Caramel Glaze

Course/Dish: Cakes, Fruit Desserts
Main Ingredient: Fruit
Regional Style: American
Hashtags: #apple, #caramel, #glaze




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