apple cake

Name: Apple Cake
Prep time: 30 min
Cook time: 1 h 15 min
Cuisine: American
Ingredients: 2 cup(s) flour; 2 cup(s) sugar; 2 teaspoon(s) baking soda; 1 1/2 teaspoon(s) cinnamon; 1/2 cup(s) oil; 4 - eggs; 1 teaspoon(s) vanilla; 5 cup(s) tart apples, peeled and finely chopped; 2 cup(s) finely chopped walnuts; - dry bread crumbs; - powdered sugar, optional

(1 RATING)

94 Pinches

Judy Garcia

Gunnison, UT

Updated on Jun 17, 2012

I got this recipe from my mother-in-law.

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prep time 30 Min

cook time 1 Hr 15 Min

method Bake

yield

Ingredients

2 cups flour
2 cups sugar
2 teaspoons baking soda
1 1/2 teaspoons cinnamon
1/2 cup oil
4 - eggs
1 teaspoon vanilla
5 cups tart apples, peeled and finely chopped
2 cups finely chopped walnuts
- dry bread crumbs
- powdered sugar, optional

How To Make apple cake

Step 1

Prepare bundt pan by greasing well and coating with bread crumbs.

Step 2

Combine flour, sugar, baking soda, cinnamon, oil, eggs and vanilla; mix well. Stir in apples and walnuts.
Step 3

Turn into prepared bundt pan. Bake at 350° for 60-65 minutes. Cool in pan 10 minutes, then invert onto rack to cool. Dust with powdered sugar, if desired.
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