Apple Cake

Apple Cake Recipe

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Kathleen Cloonan


I "borrowed" this recipe from my mother.


★★★★★ 1 vote

30 Min
1 Hr


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  • 4
    medium apples (i use 6-8 depending on the size of the apples)
  • 4
  • 2 c
  • 1 c
  • 3 c
    sifted flour
  • 3 tsp
    baking powder
  • 1/2 c
    orange juice
  • 1 tsp

How to Make Apple Cake


  1. Grease and flour tube pan. Preheat oven 350 degrees.
  2. Peel, core and slice apples. Sprinkle with cinnamon sugar (as much as you want – I don’t measure this. I just sprinkle until coated.)
  3. Sift flour, salt and baking powder. Add sugar, oil, eggs orange juice and vanilla. Beat with hand mixer or by hand.
  4. Pour ¼ of batter into pan. follow with a layer of apples. Continue layers ending with batter.
  5. Cool at least 15 minutes. Remove from pan.

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About Apple Cake

Course/Dish: Cakes, Fruit Desserts

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