any cobbler

Name: Any Cobbler
Prep time: 10 min
Cook time: 30 min
Cuisine: American
Ingredients: 4 cup(s) fruit (plums, peaches, pears, apricots, apples, cherries, strawberries, rhubarb, or any combination there of); 1 tablespoon(s) tapioca; 1 tablespoon(s) lemon juice; 1/2 cup(s) sugar; 2 tablespoon(s) melted butter; 1/2 to 1 teaspoon(s) cinnamon, nutmeg, and/or cloves to taste; 1/4 to1/2 teaspoon(s) almond, vanilla, or walnut extract, to taste; ## TOPPING:; 1 1/2 cup(s) biscuit mix; 1/2 cup(s) milk; 1 1/2 tablespoon(s) sugar; 1 1/2 tablespoon(s) cold butter; 1 teaspoon(s) cinnamon, nutmeg, or cloves (opt)

(1 RATING)

122 Pinches 2 Photos

SHIRLEY ROSENBERG

ENOCH, UT

Updated on Mar 27, 2012

I took several cobbler recipes, baked and tweaked, and came up with this super easy cobbler recipe that you can use any fruit with. My favorite is plum, my husband's is apple, and my Step-father's is peach! I usually mix fruit too! I've made plum/apple, peach/pear, apple/pear, plum/pear, etc! Have fun! Use your favorites!! I have also made this with sugar substitutes, but if using home canned fruit, remember the sugar in the syrup! When I use a very tart fruit like plums or rhubarb, I don't drain the syrup off, but sweet fruit such as peaches or pears, I do.Play with this, make it yours! Enjoy

Rate

prep time 10 Min

cook time 30 Min

method Bake

yield

Ingredients

4 cups fruit (plums, peaches, pears, apricots, apples, cherries, strawberries, rhubarb, or any combination there of)
1 tablespoon tapioca
1 tablespoon lemon juice
1/2 cup sugar
2 tablespoons melted butter
1/2 to 1 teaspoons cinnamon, nutmeg, and/or cloves to taste
1/4 to1/2 teaspoon almond, vanilla, or walnut extract, to taste
TOPPING:
1 1/2 cups biscuit mix
1/2 cup milk
1 1/2 tablespoons sugar
1 1/2 tablespoons cold butter
1 teaspoon cinnamon, nutmeg, or cloves (opt)

How To Make any cobbler

Step 1

Mix all filling ingredients. (I like almond with cherries and peaches, vanilla with pears and apples, and the walnut with plums or pears. Use whichever you like best!) Pour into baking dish. Dot with butter.

Step 2

Mix dry ingredients. Cut in cold butter, then add the milk. Drop onto filling, and sprinkle with sugar if desired.
Step 3

Bake at 450 for approx 30 min. Topping should spread out and turn golden brown. Enjoy with ice cream, whipped cream, Dream Whip, or what ever you like best!
Last Step: Don't forget to share! Post a picture of your finished recipe here and on your favorite social network. Don't forget to tag Just A Pinch and include #justapinchrecipes!

Discover More

Comment & Reviews

Just A Pinch Sweepstakes