Angel Toast

1
Nancy Allen

By
@mawmawnan

A good little dessert that tastes like cinnamon toast

Rating:

★★★★★ 2 votes

Comments:
Serves:
2 servings
Prep:
5 Min
Cook:
15 Min
Method:
Broil

Ingredients

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  • 4 slice
    store bought or homemade angel food cake
  • 8 tsp
    soft butter or margarine spread
  • 1/4 c
    light brown sugar
  • 2 scoop(s)
    coffee ice cream

How to Make Angel Toast

Step-by-Step

  1. Spread all 4 cake slices on both sides with butter; Sprinkle both sides with brown sugar,
  2. Place cake slices on a lightly greased foil lined baking sheet. Broil 5 1/2 inches from heat 1 to 2 minutes on each side or until cake is toasted and sugar is bubbly. Watch closely not to burn! Let stand 2 to 3 minutes.
  3. Arrange your slices (2 per person)on a small plate and add a generous scoop of coffee ice cream, and serve immediately. This recipe can easily be doubled or tripled.

Printable Recipe Card

About Angel Toast

Course/Dish: Cakes, Ice Cream & Ices
Main Ingredient: Bread
Regional Style: American
Other Tag: Quick & Easy




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