This recipe was in my mailbox and wanted to share...my blueberry boy will love this.
This will be a must for the weekend. I will also make a blackberry one for the non blueberry lovers in my house.
Recipe from recipetips.
prep time45 Min
methodNo-Cook or Other
cream cheese - softened
prepared angel food cake
blueberry pie filling. or cherry, etc
How To Make
Beat the cream cheese and sugar together until smooth.
Cut the angel food cake into 1-inch cubes; fold the cubes and whipped topping into the cream cheese mixture. ( I folded the cool whip into the cream cheese sugar mixture, then added the cake..worked great ).
Pour this mixture into a 13x9x2-inch dish and spread out evenly.
Pour the blueberry pie filling over the top and spread out evenly.
Cover with plastic or foil; Chill in the refrigerator for at least 2 hours before serving.
Last Step: Don't forget to share!
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