Amish Coffee Cake
Rating:
★★★★★ 1 vote
Serves:
10-12
Prep:
15 Min
Cook:
30 Min
Method:
Bake
Ingredients
- 2 c
- light brown sugar or splenda brown sugar
- 2 c
- flour
- 3/4 c
- butter flavor shortening or vegetable oil
- 1
- egg
- 2 tsp
- vanilla
- 1 c
- hot coffee
- 1 tsp
- soda
How to Make Amish Coffee Cake
- 1Mix sugar,flour and shortening or oil until lumpy.Do not mix until creamy. Take out one cup for the topping. Dissolve soda in hot coffee and add to the flour mixutre. Also add egg and vanilla.
- 2Spread on the sheet pan 9x12x2 inch and sprinkle on topping. This is a thin batter. Bake at 325-350 degrees approximately 30 minutes. Sprinkle with powder sugar or lightly brown sugar after baked.
About Amish Coffee Cake
Course/Dish: Cakes
Main Ingredient: Flour
Regional Style: American
Dietary Needs: Diabetic
Other Tag: Quick & Easy
