amish apple brownies

Name: Amish Apple Brownies
Prep time: 10 min
Cook time: 45 min
Yield: 12
Ingredients: 1 cup(s) butter, softened; 1 3/4 cup(s) sugar; 2 - eggs, beatened; 1 teaspoon(s) vanilla; 2 cup(s) all purpose flour; 1 teaspoon(s) baking powder; 1 teaspoon(s) baking soda; 1 teaspoon(s) cinnamon; 1/2 teaspoon(s) salt; 2 cup(s) baking apples, peeled and chopped; 1/2 cup(s) pecans or walnuts, chopped

(1 RATING)

102 Pinches

Linda Rupp

Farmington, TN

Updated on Jul 24, 2011

Good served warm with vanilla ice cream or frozen vanilla yogurt

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prep time 10 Min

cook time 45 Min

method ---

yield 12 serving(s)

Ingredients

1 cup butter, softened
1 3/4 cups sugar
2 - eggs, beatened
1 teaspoon vanilla
2 cups all purpose flour
1 teaspoon baking powder
1 teaspoon baking soda
1 teaspoon cinnamon
1/2 teaspoon salt
2 cups baking apples, peeled and chopped
1/2 cup pecans or walnuts, chopped

How To Make amish apple brownies

Step 1

In an large mixing bowl, cream together butter, sugar, eggs & vanilla with elec. Mixer. Combine dry ingredients and stir into butter mixture. Fold in apples and nuts. Spread in a greased 9 x9 baking pan. Bake at 350 degrees for 45 mins. Or till done. Serves 12

Step 2

Vanilla Glaze – (opt.) ½ c. powered sugar, 1 Tbsp. hot water ¼ tsp. vanilla Combine and drizzle over brownies
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