amish apple brownies

Name: Amish Apple Brownies
Prep time: 10 min
Cook time: 45 min
Yield: 9
Ingredients: 1 cup(s) butter, softened; 1 3/4 cup(s) sugar; 2 large eggs, well beaten; 1 teaspoon(s) vanilla; 2 cup(s) all purpose flour; 1 teaspoon(s) baking powder; 1 teaspoon(s) baking soda; 1 teaspoon(s) cinnamon; 1/2 teaspoon(s) salt; 2 cup(s) apples, peeled and chopped; 1/2 cup(s) walnuts or pecans

(2 RATINGS)

220 Pinches 1 Photo

Linda Griffith

Augusta, GA

Updated on Jun 19, 2011

This is a good recipe that I haven't made in a long while. They are definitely different.But very good...Hope you will enjoy

Rate

prep time 10 Min

cook time 45 Min

method ---

yield 9 serving(s)

Ingredients

1 cup butter, softened
1 3/4 cups sugar
2 large eggs, well beaten
1 teaspoon vanilla
2 cups all purpose flour
1 teaspoon baking powder
1 teaspoon baking soda
1 teaspoon cinnamon
1/2 teaspoon salt
2 cups apples, peeled and chopped
1/2 cup walnuts or pecans

How To Make amish apple brownies

Step 1

Preheat oven to 350 degrees. Grease a 9x9 inch baking pan and set aside. In a large bowl, cream butter, sugar, eggs and vanilla with mixer. combine dry ingredients and add to the butter mixture. Mix until flour is moistened. Fold in apples and nuts. Spread into prepared baking pan and bake at 350 degrees oven for 45 minutes or until done. Drizzle with glaze, using 1/2 cup confectioner's sugar, i tablespoon and hot water and 1/2 teaspoon of vanilla.
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