Ambrosia Cake

Ambrosia Cake Recipe

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Annette Willingham

By
@AnnetteW2747

Moist and yummy !!!

Rating:

★★★★★ 1 vote

Comments:
Prep:
15 Min
Cook:
30 Min

Ingredients

  • 1 box
    butter yellow cake mix
  • 11 oz
    can madarin oranges ( with juice )
  • 4
    eggs
  • 1/2 c
    canola oil
  • 8 oz
    sour cream
  • 12 oz
    cool whip
  • 1 box
    cheese cake mix
  • 22 oz
    crushed pineapple ( with juice )
  • 1 pkg
    frozen coconut

How to Make Ambrosia Cake

Step-by-Step

  1. Preheat oven 325 degrees

    Mix cake mix, add eggs, oil, and mandarin oranges with juice. Mix very well. Pout into 3 8 inch or 9 inch cake pans that have been greased and floured.

    Bake about 30 minutes or until cake is done. Turn out and let cool completely.
  2. Frosting

    Mix cool whip,sour cream,crushed pineapple with juice and cheesecake mix.


    Add between layers and top...( sides are optional )

    Sprinkle coconut between layers and on top of cake..

    Refrigerate

Printable Recipe Card

About Ambrosia Cake

Course/Dish: Cakes




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