amber's pumpkin bars

(1 RATING)
44 Pinches
Emporia, KS
Updated on Nov 24, 2012

These are a great, quick dessert for the holidays!

prep time 10 Min
cook time 25 Min
method ---
yield 24 serving(s)

Ingredients

  • 1 cup vegetable oil
  • 4 - eggs
  • 2 cups sugar
  • 1 can pumpkin
  • 2 cups flour
  • 1 teaspoon baking soda
  • 2 teaspoons baking powder
  • 1 teaspoon salt
  • 1 teaspoon cinnamon
  • 1/2 teaspoon ground ginger
  • FROSTING
  • 8 ounces cream cheese
  • 2 teaspoons milk
  • 1 stick butter
  • 3 cups powdered sugar

How To Make amber's pumpkin bars

  • Step 1
    Preheat oven to 350*. Spray an 11X17 pan with non-stick cooking spray.
  • Step 2
    Beat eggs and oil. Gradually add sugar and pumpkin. Beat well.
  • Step 3
    Mix flour, baking soda, baking powder, salt, ginger, and cinnamon thoroughly.
  • Step 4
    Gradually add dry mix into pumpkin mixture.
  • Step 5
    Pour mixture into prepared pan and bake for 25 minutes or until toothpick inserted into center of cake comes out clean.
  • Step 6
    While cake is baking, mix together cream cheese, mild, butter, and powdered sugar. Spread over cooled bars.

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Category: Cakes

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