amazing cream puff cake
(1 RATING)
cream puffs take hours this cake takes minutes,super creamy,and chocolatly
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prep time
cook time
method
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yield
6-8 serving(s)
Ingredients
- - shell:
- - 1 cup water
- - 1 stick unsalted butter
- - 1 cup flour
- - 4 large eggs
- - topping mix:
- - 1 3 ounce package instant vanilla pudding
- - 8 ounces softened cream cheese
- - 2 cups milk
- - 1 large tub of cool whip
- - 1 bottle cchocolate syrup
How To Make amazing cream puff cake
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Step 1SHELL:In a saucepan,bring to a boil,water and butter.
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Step 2Blend in the flour.
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Step 3Beat in eggs,one at a time,by hand or with mixer.
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Step 4grease and lightly flour 9X13 inch pan. pour mixture evenly in pan.
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Step 5Bake at 400 degrees for 30 minutes in preheated oven.
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Step 6poke holes in the cake with end of a wooden spoon.
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Step 7Let cool.
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Step 8TOPPING: Cream together the cream cheese with 1/2 cup milk
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Step 9Add the pudding and 1 1/2 cups milk.
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Step 10Beat with mixer or by hand.
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Step 11Pour mixture onto shell
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Step 12Top with Cool Whip and swirl on chocolate syrup
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Step 13REFRIGERATE 1 hour to set before serving.
- Last Step: Don't forget to share! Post a picture of your finished recipe here and on your favorite social network. Don't forget to tag Just A Pinch and include #justapinchrecipes!
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Category:
Cakes
Tag:
#Quick & Easy
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