·1 cup water
·1 stick unsalted butter
·1 cup flour
·4 large eggs
·1 3 ounce package instant vanilla pudding
·8 ounces softened cream cheese
·2 cups milk
·1 large tub of cool whip
·1 bottle cchocolate syrup
How to Make Amazing Cream Puff Cake
- SHELL:In a saucepan,bring to a boil,water and butter.
- Blend in the flour.
- Beat in eggs,one at a time,by hand or with mixer.
- grease and lightly flour 9X13 inch pan.
pour mixture evenly in pan.
- Bake at 400 degrees for 30 minutes in preheated oven.
- poke holes in the cake with end of a wooden spoon.
- Let cool.
Cream together the cream cheese with 1/2 cup milk
- Add the pudding and 1 1/2 cups milk.
- Beat with mixer or by hand.
- Pour mixture onto shell
- Top with Cool Whip and swirl on chocolate syrup
- REFRIGERATE 1 hour to set before serving.