Almond Butter Cream Icing

Cake Queen


This is great for that home made flavor on a cake! I use it to decorate cakes with!

★★★★★ 1 vote
1 cake
30 Min


8 c
powder sugar
1 stick
butter, cold
1 stick
1 Tbsp
almond extract
3 Tbsp
2 tsp
karo syrup


1You will need a cake mixer.
2Add in your Butter and Crisco and Almond extract and blend until its a cream substance.
3add 1 cup power sugar and blend in.
4blend well
5add 1 cup powder sugar and blend in
6blend well
7continue to blend in all cups of sugar just like above ..making sure just 1 cup at a time till all 8 cups are blended into the mixture
8add your milk and karo syrup to your blended mixture depending on how well your cake mixer blends you may need to add more milk ( this is make it thinner) and the karo syrup is used to make your icing shiny and smooth!

About this Recipe

Course/Dish: Cakes
Other Tag: For Kids