almond butter cake

★★★★★ 1
a recipe by
Ann Howard
Tallahassee, FL

I added Almond to this to give an old fashioned favorite a new flair.

★★★★★ 1
serves 12
prep time 30 Min
method Bake

Ingredients For almond butter cake

  • 1-1/2 c
    butter
  • 2-1/2 c
    sugar
  • 5 lg
    eggs
  • 1 tsp
    pure vanilla extract
  • 3/4 tsp
    almond extract
  • 1/4 tsp
    baking powder
  • 1 c
    milk
  • 3 c
    all purpose flour

How To Make almond butter cake

  • 1
    About 7 1/2 cups cake batter.
  • 2
    step 1 Preheat oven to 350°F. Coat Pans with a thin layer of Butter & Flour.
  • 3
    step 2 In mixer bowl, cream butter and sugar until light and fluffy. Add eggs one at a time, mixing well after each addition. Mix in vanilla and almond flavor. Mix flour with baking powder and salt. Add flour mixture alternately with milk, starting with the flour; mix well. Pour into prepared pans.
  • 4
    step 3 Cook until Toothpick inserted in center comes out clean or very few crumbs. (Varies upon taste preference) Cool 10 minutes in pan. Loosen sides and remove. Cool completely before decorating.

Categories & Tags for Almond Butter Cake:

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