alaskan blueberry coffee cake

★★★★★ 2
★★★★★ 2
serves 8

Ingredients For alaskan blueberry coffee cake

  • 1 1/2 c
    all purpose flour
  • 1/2 tsp
    cinnamon
  • 1/2 c
    brown sugar, firmly packed
  • 1/3 c
    all purpose flour
  • 1 1/2 c
    blueberries
  • 1
    egg
  • 3/4 c
    milk
  • 1/4 c
    vegetable oil
  • 1 tsp
    salt
  • 2 1/2 tsp
    baking powder
  • 3/4 c
    sugar
  • 1/4 c
    firm butter

How To Make alaskan blueberry coffee cake

  • 1
    In a medium mixing bowl, blend together 1 1/2 cups flour, sugar, baking powder, salt, oil, milk, egg and 1 cup blueberries.
  • 2
    Beat thoroughly for 30 seconds and spread in a greased round 9x11-1/2-inch pan or an 8x8x2-inch pan.
  • 3
    Combine 1/3 cup flour, brown sugar, cinnamon and butter.
  • 4
    Sprinkle over batter and top with the remaining berries.
  • 5
    Bake in a 375 degree oven for 25 to 30 minutes, until done.
  • 6
    Don\'t overbake.
  • 7
    Serve warm with butter or honey.

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